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A Great Dip

Posted by Digory Kirke on July 10, 2009

1 log of jimmy dean (hot) ground sausage

1 block of philadelphia cream cheese

1 can of rotel tomatos.

Fry up your sausage, reduce heat add cream cheese and rotell tomatos, cook until cheese is melted and dip is hot. serve with tostito scoops. goes great with BEER!

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